Amritsari Nutri Kulcha

Nutri Kulcha is a recipe which is going to awaken your taste buds, its lip-smacking taste will make you drool over all it’s flavours. It is famous dish of worldwide. This dish is often reserved for any special occasion like parties or festivals .

I make this recipe more healthier. I used whole wheat Kulcha.

Ingredients

  • Soya Nuggets – 1 cup
  • Tomatoes – 4
  • Onions – 2 ( finely chopped)
  • Green Chillies – 2 (finely chopped)
  • Garlic- 3 cloves
  • Ginger – 2 (grated)
  • Capsicum- 1 (finely chopped)
  • Spinach- 1/2 cup ( purée)
  • Oil – 2 tbsp
  • Butter – 1 tbsp
  • Coriander Leaves – 2 tbsp
  • Cumin Seeds – ½ tsp
  • Coriander Powder – 1 tsp
  • Red Chilli Powder – ½ tsp
  • Mango Powder – ¼ tsp
  • Garam Masala – ½ tsp
  • Cumin Powder – ½ tsp
  • Tea Bag – 1
  • Salt – 1 tsp (or to taste)
  • Kulcha( whole wheat)

Method

  • First of all take a big pan and add half pan of water in it.
  • Put tea bag , pinch of salt and sugar in water and boil it in the nutri. Keep stirring so that the color spreads equally all over the nutri.
  • Drain the nutri, wash in fresh water .
  • Take a wok and add oil and butter together.
  • Add chopped onion in the wok and saute for 5 minutes.
  • Blend tomato, garlic, ginger and chilli together in blender. Add tomato mixer in the wok along with all other spices and mix well.
  • Sauté until the ghee seperates out. Add capsicum and spinach purée. Sauté more 3 minutes.
  • Add nutri over it and mix properly.
  • Nutri is ready, serve it with kulcha, chopped onion , lemon and some green chillies .

4 thoughts on “Amritsari Nutri Kulcha

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